Íman Marinara Legal Since 1692 Basil Tomatoes

Relax and enjoy a dish of pasta with lots of marinara. After all, it's been legal since the 16th century. The humble tomato was a central Mexican "New World" fruit introduced to Europe by Spaniards. Italian chef Antonio Latini served as the Steward of the First Minister to the Spanish Viceroy of Naples and published the first marinara recipes in his 1692 cookbook. Early marinara sauces were much like modern tomato salsa. This food humor design features a cluster of five basil leaves and fresh tomatoes. It's suitable for white and light-colored backgrounds.